Career
at the MONDI Hotel Tscherms
Whether housekeeping, technical work or kitchen: In our MONDI Hotel Tscherms, both heart and mind are called for. With our small, nice team, we create unforgettable timeout opportunities. Relaxing and relishing moments. Exquisite culinary art. And that is why we always look for support. A longterm one, where possible. Motivated. And with good ideas.
Vacancies
at the MONDI Hotel Tscherms
Not the right one just now?
Even when no vacancies of your interest are open at the moment: We are always on the search of outstanding talents and creative minds. Do you feel addressed? And can you imagine working with us? We look forward to your unsolicited application!
About us
Our little gem near Merano was completely redesigned in 2020 and now boasts 32 rooms and suites, a luxury spa area, a creative restaurant and a lovely garden. It is an idyllic spot for employees and guests alike, set amidst vineyards, chestnut groves, apple orchards, mountains and palm trees.
Our doors are open as of March 2024. As long-standing employees of hotels and restaurants all over the world, we know exactly what our team is capable of, and we really appreciate hard work and reliability. We want to give our guests a bit of that unforgettable South Tyrol feeling in a warm, relaxed atmosphere. We are also firmly of the belief that the satisfaction of our team is a key factor in achieving our objective.
We are Carmen Dejori and Andreas Lindner.
We are the MONDI Hotel Tscherms.
Our benefits
What we offer to our colleagues
We aim for long-term cooperation and appreciate every team member for what they do and what they are good at.
We offer employees:
- a good, fair salary
- an independent working space with room for new ideas
- a 5 or 5.5-day working week for a healthy work-life balance
- a relaxed, warm and professional team atmosphere
- an excellent, highly motivated team that gets on well
- wonderful rooms and excellent food
- further training through the MONDI Academy
- free use of the hotel facilities, including the indoor pool and sauna
- a convenient location with parking
- a fantastic location between the mountains and the spa town
Our Team
Whether you’re a trainee, a professional, an expert or you fancy a change of direction, at the MONDI Hotel Tscherms, we value anyone who can contribute to our team and make our guests happy.
Carmen Dejori & Andreas Lindner
The new management team for 2024
CARMEN DEJORI
I was born in South Tyrol and soon developed a passion for the hospitality industry. Since starting my career, I have worked in a range of positions in luxury hotels and restaurants. Whether in reception or service management, I love to see a smile on my guests’ faces and have been lucky to be able to combine my job with my passion for travel. Not only have I been able to stay all over the world, I have also received professional yoga training.
ANDREAS LINDNER
I am South Tyrolean to my very core. In 2009, I was named the best young chef in this area and then I headed off on a journey of discovery at some of the most exciting restaurants in Europe. I spent time at the Schwarzwaldstube with Harald Wohlfahrt and Torsten Michel (3 Michelin stars) and was the head chef at a luxury boutique hotel and a private chef on the Côte d’Azur. Each of these places has left its mark on my Alpine-Mediterranean style of cooking and on my management style.
As of 2024, we are now managing the MONDI Hotel Tscherms and the Restaurant TERZ. Our job is a real calling, which is something that excites and motivates us. It is varied and made up of aspects of hotel management, chefing and restaurant management. We love to spend our free time in the unique South Tyrol mountains, practising yoga or travelling so we can soak up further inspiration and motivation.
